The Shank Inn, located at C.ex Urunga, features an enticing menu of modern Australian cuisine including juicy steaks, prawn linguine, crispy skinned Atlantic salmon and the delicious Kalang Beef Burger.
Lunch specials vary monthly and are offered from Wednesday to Sunday.
Dinner service offerings include a 300g premium-grade scotch fillet for steak lovers. You can also indulge in a classic parmigiana, grilled pork striploin or the house specialty – roasted sweet potato and pumpkin salad.
There is also a selection of favourites including chicken schnitzels, red wine and herb wagyu sausages, lambs fry and bacon and the fish of the day.
Families with kids can enjoy chicken nuggets, fish and chips and calamari and chips to keep them happy.
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