Your ultimate guide to camp cooking
Just because you’re on holiday doesn’t mean your meals have to fall into the same old routine. Whether you’re staying in a cosy cabin, pitching a tent, hitting a beachside park or relaxing in a glamping set-up, cooking can still be fun, flavourful and relaxed.
Say goodbye to everyday BBQ sausages and hello to quick one-pot meals, fresh local produce and fuss-free dinners that let you spend more time exploring and less time stuck over the stove.
Our recipes are designed for holiday living: minimal stress, maximum taste, and cooking that adapts to your setup—whether that’s in a camp kitchen, on a portable stove, or simply with a good hamper and fresh ingredients from the region.
Give your camp food a glow up
Fire up the BBQ
Campside cooking is all about embracing the laid-back vibes of outdoor living while indulging in some seriously tasty eats. Picture this: firing up the camp kitchen BBQs, tossing on some juicy burgers or veggie skewers, and kicking back with friends as you watch the sunset paint the sky. It's the perfect way to unwind and bond over a shared love of good food and great company.
Camp cooking on an open fire
And let's not forget the magic of cooking over an open fire. There's something special about gathering around the flames, toasting marshmallows to gooey perfection, and swapping stories late into the night. Whether you're whipping up a simple dinner of foil-wrapped potatoes or getting fancy with a campfire feast, it's all about embracing the rustic charm of outdoor cooking.
Cooking in cabins, tiny homes & glamping tents
Holiday cooking doesn’t have to mean roughing it. Many of our cabins, tiny homes and glamping tents come with handy kitchen features like microwaves, cooktops and even cabin BBQs, perfect for whipping up a quick breakfast, a family dinner, or a relaxed platter to share.
Ready to get cooking? Check out our recipes
Searching events...
Showing 0 of 0 articles
Add local flavour to your camping meals
One of the best parts of camping in New South Wales is exploring the flavours of the local region. Stock up on fresh produce and artisan goods from nearby towns before settling into your campsite.
- On the South Coast, pick up local oysters to enjoy alongside eggs or add smoked fish for a protein-rich breakfast.
- Look for farm-fresh fruit, honey, and seasonal veg from growers’ markets to brighten up your oats, parfaits, or fruit salads.
- Don’t forget the local bakery, a fresh loaf or croissant pairs perfectly with bacon, eggs, or homemade jam.
- Round things out with a taste of the region by sampling local wines, craft beers, or ciders to enjoy later in the day.
Shopping local not only makes your meals fresher and more memorable, it also supports the communities you’re visiting.
Tips for cooking in Holiday Parks
- Most Reflections parks have camp kitchens with BBQs, fridges, and seating.
- Prep at home (chop veggies, pre-mix spices) so meals come together quickly on-site.
- Pack reusable containers to cut waste and store leftovers.
- Always follow fire safety rules when cooking over flames.
How to clean caravan park BBQs
While the BBQ is still hot, do the simply steps below to leave the BBQ nice and clean for the next user:
- Pour water over the BBQ (mind the steam)
- Use a scraper or metal spatula to scrape off any mess
- Use paper towel to wipe away any scraped off food and any left over water
- And you're done
Frequently asked questions
Didn’t find what you were looking for? We’re here to help. Get in touch here.
What cooking options are available when camping or visiting holiday parks?
Most camp kitchens feature microwaves and BBQs, while some have cooktops as well. If you are bush camping, you might be able to bring your own firepit or grill to cook over.
What are the must have cooking implements for camp cooking?
For fireside cooking, we recommend bringing cast iron pots and frying, tongs, BBQ grids, and sandwich presses. For gas BBQ cooking, consider wax paper to help with cleaning., a metal spatula, and gas connectors. A two-plate stove, electric frying pan, and a kettle can come in handy.
What are the easiest camp meals for families?
Foil packet dinners, one-pot pastas, and BBQ skewers - quick, filling, and fuss-free.
Do all parks have camp kitchens?
Many Reflections parks feature shared kitchens with BBQs and appliances. Check the park page for details.